Simple recipe for making this easy gluten free "chicken cordon bleu" at home.
Ingredients
2 Chicken Breast Filet's - Trimmed and Flattened
2 Egg Whites - Mixed with Water for an Egg Wash
1/2 Cup Mozzarella Cheese
1/4 Cup Parmesan Cheese
1/2 Panko Breadcrumbs
1/2 Crushed Potato Chips
Kitchen Tools
1 Sanitized cutting board
1 Mallet / Tenderizer
1 Cooking Tray
Instructions
Preheat oven to 400 degrees and grease an oven pan
Trim and pound out the 2 chicken breasts
Add a nice amount of salt and pepper to each breast
Place 1/4 cup mozz. cheese and 4 tablespoons parm. cheese on each chicken breast
Roll up each breast tightly,
Dip in the egg wash,
Roll in coating and place on the greased oven pan
Bake for 20-25 minutes or until chicken is completely cooked
Prep time: 10 minutes
Cook time: 20-25 minutes
Yields: 2 serving
All the ingredients
Chicken with cheese ready to be rolled
